Traeger Wood Pellet Grill - American BBQ Class
Step into the smoky world of American-style barbecue and discover how to bring rich, authentic flavours to your cooking this summer. This session highlights the wood‑fired magic of the Traeger with other grills being showcased on the day.
This relaxed, hands-on class is taught by pit master Peter Oakley, also known as @thebeardedfoodieskitchen. You will cook a range of American classics while learning how to get the best from your grill. Each session is limited to 12 guests, with two people sharing each barbecue, creating a friendly and social atmosphere where you can meet other BBQ enthusiasts, swap tips and enjoy learning together. Eat everything you cook and share any leftovers with the group. Soft drinks are included, with alcohol, tea and coffee available to purchase on the day.
Features:
- Taught by pit master Peter Oakley @thebeardedfoodieskitchen
- Cook a variety of American BBQ classics
- Learn how to use the Traeger wood‑pellet grills and other grills
- Two people per grill, creating a relaxed and social learning environment
- Discover how to manage temperature and timing for better flavour
- Eat everything you cook and share leftovers with the group
- Maximum of 12 people per class for a more personal experience
- Includes tastings and plenty of time for questions
- Soft drinks included, with alcohol, tea and coffee available to buy
Ticket options
Step into the smoky world of American-style barbecue and discover how to bring rich, authentic flavours to your cooking this summer. This session highlights the wood‑fired magic of the Traeger with other grills being showcased on the day.
This relaxed, hands-on class is taught by pit master Peter Oakley, also known as @thebeardedfoodieskitchen. You will cook a range of American classics while learning how to get the best from your grill. Each session is limited to 12 guests, with two people sharing each barbecue, creating a friendly and social atmosphere where you can meet other BBQ enthusiasts, swap tips and enjoy learning together. Eat everything you cook and share any leftovers with the group. Soft drinks are included, with alcohol, tea and coffee available to purchase on the day.
Features:
- Taught by pit master Peter Oakley @thebeardedfoodieskitchen
- Cook a variety of American BBQ classics
- Learn how to use the Traeger wood‑pellet grills and other grills
- Two people per grill, creating a relaxed and social learning environment
- Discover how to manage temperature and timing for better flavour
- Eat everything you cook and share leftovers with the group
- Maximum of 12 people per class for a more personal experience
- Includes tastings and plenty of time for questions
- Soft drinks included, with alcohol, tea and coffee available to buy
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