Kamado Joe - Mexican BBQ Class
Enjoy the vibrant, bold flavours of Mexico with this relaxed, hands‑on barbecue class. Guided by pit master Peter Oakley, also known as @thebeardedfoodieskitchen, you will learn how to cook Mexican‑inspired dishes on a Kamado Joe with a variety of other grills being showcased as well.
Taking place on the weekend leading up to Cinco de Mayo, this class is the perfect way to celebrate the spirit of Mexican cooking…smoky, colourful and full of character.
Each class is limited to 12 guests, with two people sharing each grill, creating a friendly and social setting where you can chat, learn and enjoy cooking together. Eat everything you cook and share any leftovers with the group. Soft drinks are included, with alcohol, tea and coffee available to purchase on the day.
Features:
- Taught by pit master Peter Oakley @thebeardedfoodieskitchen
- Learn Mexican‑style barbecue techniques using a Kamado Joe ceramic grill
- Experience the unique combination of wood‑fired and charcoal‑infused flavours
- Two people per grill, creating a relaxed and social atmosphere
- Maximum of 12 guests per class for a more personal experience
- Eat everything you cook and share leftovers with the group
- Includes tastings and plenty of time for questions
- Soft drinks included, with alcohol, tea and coffee available to buy
Ticket options
Enjoy the vibrant, bold flavours of Mexico with this relaxed, hands‑on barbecue class. Guided by pit master Peter Oakley, also known as @thebeardedfoodieskitchen, you will learn how to cook Mexican‑inspired dishes on a Kamado Joe with a variety of other grills being showcased as well.
Taking place on the weekend leading up to Cinco de Mayo, this class is the perfect way to celebrate the spirit of Mexican cooking…smoky, colourful and full of character.
Each class is limited to 12 guests, with two people sharing each grill, creating a friendly and social setting where you can chat, learn and enjoy cooking together. Eat everything you cook and share any leftovers with the group. Soft drinks are included, with alcohol, tea and coffee available to purchase on the day.
Features:
- Taught by pit master Peter Oakley @thebeardedfoodieskitchen
- Learn Mexican‑style barbecue techniques using a Kamado Joe ceramic grill
- Experience the unique combination of wood‑fired and charcoal‑infused flavours
- Two people per grill, creating a relaxed and social atmosphere
- Maximum of 12 guests per class for a more personal experience
- Eat everything you cook and share leftovers with the group
- Includes tastings and plenty of time for questions
- Soft drinks included, with alcohol, tea and coffee available to buy
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