Ultimate Christmas Dinner BBQ Class
Ditch the kitchen stress this December and discover how to execute the finest Christmas feast entirely in your garden. This seasonal BBQ class is designed to help you rethink your Christmas cooking by combining expert-led demonstrations with plenty of practical, over-the-coals experience. Attendees will get hands-on cooking on the Kamado Joe Classic II, while our expert instructors showcase advanced techniques across a range of high-end Kamado Joe and Traeger grills. Christmas attire is highly encouraged, so dust off your favourite festive jumper and join the fun!
Led by our resident pitmasters, this relaxed and social session covers everything from rotisserie poultry to wood-fired trimmings. With each session limited to 12 guests and two people sharing a barbecue, it creates a wonderfully warm and festive environment. It is the perfect opportunity to swap Christmas cooking tips, chat with fellow barbecue fans, and enjoy a spectacular feast together. Soft drinks are provided, while alcohol, tea, and coffee are available to purchase during the event.
One ticket admits one person.
Features:
- Taught by our expert resident barbecue pitmasters
- Get hands-on cooking experience using Kamado Joe Classic II charcoal grills
- Watch festive showcases on premium, high-end Kamado Joe and Traeger setups
- Learn how to manage multiple dishes simultaneously for a stress-free Christmas Day
- Tuck into your cooked dishes and share the leftovers with the group
- Intimate class size restricted to 12 people for dedicated, guided experience
- Features delicious tastings, a welcome breakfast, and time for questions
- Soft drinks provided, plus alcohol, tea, and coffee available to buy
Sample Menu:
- Rotisserie Turkey (showcase)
- Glazed Christmas Ham (showcase)
- Brined and Smoked Turkey Breast (hands-on)
- Pigs in Blankets (hands-on)
- Sausage Meat Stuffing (hands-on)
- Glazed Carrots and Parsnips (hands-on)
- Goose Fat Roast Potatoes (showcase)
- Brussels Sprouts Wrapped in Bacon (showcase)
- Fire-Baked Yorkshire Pudding (showcase)
- Smoky Cauliflower Cheese (showcase)
- Bacon Sandwiches Welcome Breakfast (showcase)
Please note: The sample menu is subject to change based on seasonal availability. For any allergen and dietary requirements, please contact us before booking. For those with dietary requirements, the menu may differ.
Ticket options
Ditch the kitchen stress this December and discover how to execute the finest Christmas feast entirely in your garden. This seasonal BBQ class is designed to help you rethink your Christmas cooking by combining expert-led demonstrations with plenty of practical, over-the-coals experience. Attendees will get hands-on cooking on the Kamado Joe Classic II, while our expert instructors showcase advanced techniques across a range of high-end Kamado Joe and Traeger grills. Christmas attire is highly encouraged, so dust off your favourite festive jumper and join the fun!
Led by our resident pitmasters, this relaxed and social session covers everything from rotisserie poultry to wood-fired trimmings. With each session limited to 12 guests and two people sharing a barbecue, it creates a wonderfully warm and festive environment. It is the perfect opportunity to swap Christmas cooking tips, chat with fellow barbecue fans, and enjoy a spectacular feast together. Soft drinks are provided, while alcohol, tea, and coffee are available to purchase during the event.
One ticket admits one person.
Features:
- Taught by our expert resident barbecue pitmasters
- Get hands-on cooking experience using Kamado Joe Classic II charcoal grills
- Watch festive showcases on premium, high-end Kamado Joe and Traeger setups
- Learn how to manage multiple dishes simultaneously for a stress-free Christmas Day
- Tuck into your cooked dishes and share the leftovers with the group
- Intimate class size restricted to 12 people for dedicated, guided experience
- Features delicious tastings, a welcome breakfast, and time for questions
- Soft drinks provided, plus alcohol, tea, and coffee available to buy
Sample Menu:
- Rotisserie Turkey (showcase)
- Glazed Christmas Ham (showcase)
- Brined and Smoked Turkey Breast (hands-on)
- Pigs in Blankets (hands-on)
- Sausage Meat Stuffing (hands-on)
- Glazed Carrots and Parsnips (hands-on)
- Goose Fat Roast Potatoes (showcase)
- Brussels Sprouts Wrapped in Bacon (showcase)
- Fire-Baked Yorkshire Pudding (showcase)
- Smoky Cauliflower Cheese (showcase)
- Bacon Sandwiches Welcome Breakfast (showcase)
Please note: The sample menu is subject to change based on seasonal availability. For any allergen and dietary requirements, please contact us before booking. For those with dietary requirements, the menu may differ.
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